Teacher knowledge and skills

Teacher knowledge and skills

Teacher knowledge and skills, including nutrition, where food comes from, cooking, hygiene and safety, and food science.

To review advised teacher knowledge and skills, follow these links: Framework for primary teachers, Framework for secondary teachers or Characteristics of good practice (secondary).

Healthy eating and nutrition

multi-yr
The Eatwell Guide – an in-depth look at healthy eating and nutrition

A presentation on the Eatwell Guide.

multi-yr
The Eatwell Guide – an in-depth look at healthy eating and nutrition - webinar video

A presentation on the Eatwell Guide.

multi-yr
The Quality Calorie concept

A presentation looking at the Quality Calorie concept.

multi-yr
The Quality Calorie concept - webinar video

A presentation on the Quality Calorie concept.

multi-yr
Food and nutrition in schools and child health

A presentation on Food and nutrition in schools and child health. 2 February...

multi-yr
Bringing The Eatwell Guide to life

A presentation on bringing The Eatwell Guide to life in primary schools. 2 Fe...

multi-yr
Get portion wise

A presentation on portion sizes.

multi-yr
Get portion wise - webinar video

A presentation on portion sizes.

multi-yr
The Eatwell Guide - an introduction

A presentation introducing The Eatwell Guide. Based on a webinar given on the...

multi-yr
The Eatwell Guide - webinar video

A presentation introducing The Eatwell Guide. Based on a webinar given on the...

multi-yr
Front of pack nutrition labelling

A presentation on front of pack nutrition labelling - given by IGD on 25 Janu...

multi-yr
Front of pack nutrition labelling - webinar video

A presentation on front of pack nutrition labelling - given by IGD on 25 Janu...

multi-yr
Feeding of infant and young children, with a focus on behavioural aspects

A presentation on feeding of infant and young child, with a focus on behaviou...

multi-yr
Feeding of infant and young children, with a focus on behavioural aspects - webinar video

A presentation on feeding of infant and young child, with a focus on behaviou...

multi-yr
Food And You Survey from FSA

A presentation about the FSA Food And You Survey. 2 February 2019.

multi-yr
Sleep Well - webinar video

A presentation on sleep and it's effects on health.

Cooking and food safety

multi-yr
Cooking For Life

A presentation on Cooking For Life by Chefs in Schools. 2 February 2019.

multi-yr
Focus on cooking in the primary classroom

A presentation on cooking in the primary classroom. 2 February 2019.

multi-yr
Food safety in the primary classroom

A presentation on food safety in the primary classroom. 2 February 2019.

multi-yr
‘Skill–a-long’ – an interactive food skills session

A practical webinar where participants will be encouraged to simultaneously t...

Where food comes from

multi-yr
Food security

A presentation on Food security, provenance and quality in the UK. 2 February...

multi-yr
Food security - webinar video

A presentation on Food security, provenance and quality in the UK. 2 February...

Food science

multi-yr
Food science in action

A presentation on food science in action in the secondary classroom. 2 Februa...

multi-yr
Food science in action - webinar video

A presentation on food science - presented as a webinar by Barbara Monks on 2...

multi-yr
Food science in action

A presentation on food science - presented as a webinar by Barbara Monks on 2...

FFL classroom resources

multi-yr
Primary resources and training

A presentation about the resources and training for primary schools. 2 Februa...

multi-yr
Resources and training for secondary schools

A presentation on resources and training for secondary schools. 2 February 2019.

Nutrition Bulletin

Nutrition Bulletin provides a number of research papers and 'fact behind the headlines' articles which will be useful for your personal and professional development.

Open access (free)

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