FFL Training

FFL training is open to all teachers (trainee and practising) and teaching assistants that teach food and nutrition. Training is a mix of free, discounted and paid-for, via webinars, conferences and online training.

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Food training - primary (Northern Ireland)

This course has been specifically created for initial and practising primary school teachers in N...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Food training - primary (England)

This course has been specifically created for initial and practising primary school teachers in E...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Food training - primary (Wales)

This course has been specifically created for initial and practising primary school teachers in W...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Food training - primary (Scotland)

This course has been specifically created for initial and practising primary school teachers in S...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Characteristics of good practice in teaching food and nutrition education (secondary)

An online course to help teachers become even better food teachers.

  • Cost
    FREE
  • When
    tbc
  • Time
    00:00 Start
  • Where
    Online course

Sensory science

An online course to teach sensory science.

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Characteristics of good practice in teaching food and nutrition (primary)

This course has been specifically created for practising, newly qualified and trainee primary tea...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

BNF Healthy Eating Week

This year, the British Nutrition Foundation's Healthy Eating Week will be running from Monday 14...

  • Cost
    FREE
  • When
    14/06/2021
  • Time
    tbc
  • Where
    Your School

Functional properties of food

An online course that focuses on the functional properties of proteins, carbohydrates and fats. I...

  • Cost
    £45
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Food spoilage, hygiene and safety

An online course focusing on food spoilage, hygiene and safety.

  • Cost
    £45
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Characteristics of good practice in teaching food and nutrition education (additional needs)

An online course for staff teaching food and nutrition to pupils with additional needs.

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Practical food skills and recipes masterclass - cheese making

Find out how cheese is made on a dairy farm in Devon and how soft cheese can be made in the class...

  • Cost
    FREE
  • When
    15/09/2021
  • Time
    16:30 Start
  • Where
    Online Webinar

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